Afterwards, we stopped by at Beringer Vineyards and the CIA. On the way back south we had lunch at Mustards Grill. It was my second time at the restaurant. I wasn't very hungry and ordered the soup and crab cakes. The soup was a tomato soup with 4 lamb and pork meatballs. The crab cakes were small but completely filled with crab. I also tried a piece of duck and a pork rib.
After Napa we went to SCU and then Santana Row. We ended our day walking around Stanford.